Tate & Lyle Golden Syrup N3222 - 25KG

MOQ applies:

Purchase as part of an order which has 7 items or, if only purchasing this item, the minimum order quantity is 7 units.

Collection may be available for less than 7 units. Please contact us to discuss.

A golden coloured invert, formed of a combination of sucrose, glucose and fructose found naturally in sugar cane. It has a lighter and milder flavour than our other golden cane invert syrups. 
Golden cane invert syrup 46 – 82 reduces water activity, lowers freezing point, increases humectancy and adds texture, colour and flavour to puddings, sauces, biscuits and flapjacks.