Meritena 200 Wheat Starch - 25KG

Wheat starch is a white, odorless, and tasteless powder that is made from wheat flour. It is a carbohydrate that is used as a thickener, binder, and stabilizer in food. Wheat starch is also used in pharmaceuticals, cosmetics, and industrial applications.

Benefits of Wheat Starch

Thickener: Wheat starch can be used to thicken sauces, gravies, soups, and stews.

Binder: Wheat starch can be used to bind ingredients together in baked goods, such as cookies and cakes.

Stabilizer: Wheat starch can be used to stabilize emulsions, such as salad dressings and mayonnaise.